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Restaurant Case Studies

How Flour + Water used Hostie to Increase Walk-Ins by 13% Within 1 Month
Jul 18, 2025

How Flour + Water used Hostie to Increase Walk-Ins by 13% Within 1 Month

Case Study

How Burma Food Group is Implementing a Virtual Concierge to Boost Over-The-Phone Covers By 141%
Sep 10, 2025

How Burma Food Group is Implementing a Virtual Concierge to Boost Over-The-Phone Covers By 141%

Case Study

Missed Connection? Over Two-Thirds of Americans Would Ditch Restaurants That Don’t Answer the Phone
Jul 27, 2025

Missed Connection? Over Two-Thirds of Americans Would Ditch Restaurants That Don’t Answer the Phone

Trends Report

Resources & Anouncements

The Ultimate Restaurant Operations Checklist (Plus How To Streamline FOH Workflows with Hostie)

Checklist

How an AI Restaurant Reservation System Reduces No-Shows

Resource

Why Every Restaurant Needs a Digital Concierge to Elevate Guest Experience

Resource

Restaurant Automation for 2026: Complete Guide to Streamlining Your Operations

Guide

How AI Is Transforming Restaurant Customer Service

Resource

Conversational AI in Hospitality: Creating Seamless Guest Experiences

Resource

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